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29 February, 2016
We’re all friends, right? So let’s be honest here. Weekdays are for watching what you eat (except for #treatyoselftuesday, of course), weekends are for getting the bibs out and demolishing food like there’s no tomorrow. And in our humble opinion, The Culpeper is the place to partake in such an activity.
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Don’t get us wrong, this Princes Wharf bar and eatery is a classy establishment, but they defs don’t mess around with their kai. Opt for hapuka sliders or Asian style prawns followed by a huge hunk of beef brisket and chipotle maple pork belly. If you have room, then round things off with molten chocolate pudding—a sweet, sweet ending to a stellar dinner. - See more at: https://www.theurbanlist.com/auckland/a-list/5-caf...
30 October, 2015
I don’t know if it’s the smoker that makes the difference or the exactitude of a top chef, but, sliced and served with jalapeno mustard and handmade pickles, the Culpeper's brisket is in a different class. Read the full review at Viva.
28 October, 2015
Flaunting a vibrant fusion of flavours, The Culpeper is another highly desirable harbourside destination that has arrived just in time for summer’s notorious carousing. If you’re after a hit of flavour, waterfront views, and guaranteed good vibes, make this destination your next port of call. Read the full review at The Denizen.