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Available everyday 4pm – 7pm

HAPPY HOUR

Enjoy $5 wines, $5 beers and $10 cocktails from 4 - 7pm EVERYDAY!
*applies to selected products

Too good not to be missed!

Check out our weekly specials

CULPEPER WEEKLY SPECIALS

MONDAY
$2 Oysters 3pm-6pm

TUESDAY
All you can eat pork ribs from 6pm $25

WEDNESDAY
Seafood & Slurp
Seafood board w/ glass of Sauvignon Blanc or beer $25

THURSDAY
Pig & Pinot
Nose to tail specials w/ glass of Pinot Noir $25

FRIDAY
$5 Pulled pork sliders 3pm-6pm

Bluff Meat Beer

Love Bluffies? Love Meat? Love Beer?.. Yes!

... read more

At The Culpeper our Bluff Meat Beer event celebrates everything we love in life!

Join us for this awesome event hosted by craft beer legend Richard Emerson.

Bluff Meat Beer includes 4 courses (including 1 dozen oysters) specially designed by Executive Chef Gareth Stewart, paired with Emerson's Beer.

When: Wednesday 15th March

Time: 6pm - till late

Price: $95pp


Booking essential: functions@theculpeper.co.nz or 09 307 0754.

Beer can be substituted with other drink options, please ask upon booking.

Date may change subject to availability of oysters.


Click here to see the menu

The Oyster Festival

It might be the year of the Rooster but March is definitely the month of the oyster on Princes Wharf.

... read more

Bluff oysters are back and we want to celebrate their return with a month of daily oyster deals, events, a special oyster menu, drink specials and much much more!

The Culpeper, Euro, Coley and Punch, The Crab Shack Auckland and FISH Restaurant are all involved, so head down to Princes Wharf for a month of mollusc madness you don't want to miss.

Click here to see what's happening for the month of March

Valentines Day

Take the stress out of Valentines Day and let the team at The Culpeper do all the work!

With a special 'Lovers Feast' menu, you're set to impress.

... read more

The Culpeper ‘Lovers Feast’ Menu

Available Tuesday 14th February

$65pp


Gancia prosecco DOC dry
on arrival


‘Fruits of the sea’
Te kouma bay oysters, tua tua,

tuna ‘poke’, pickled mussels

Or

Culpeper smalls

Brisket tacos, smoked buratta,

pork belly corn dogs, flat breads

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The board

BRISKET, PULLED PORK, PERUVIAN CHICKEN
& LAMB SAUSAGE

Accompanied by fries, purple

slaw, potato buns

______________________

Freshly baked double chocolate cookies

milk mousse


Full A la carte menu also available

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MONDAY - SUNDAY 11AM TILL LATE

SHED 22, PRINCES WHARF . AUCKLAND

+64 9 320 4373

info@theculpeper.co.nz

– Reserve a table –

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